PUNGRA

Eat to Energise and Release Body Fat › Release Recipe 01

Spiced Tofu Scramble

Spiced Tofu Scramble, a plant-based recipe

Prep 8 min ยท Serves 1

26gAmino acids
12gCarbohydrates
10gFat
250Kilocalories

Ingredients

  • 200g firm tofu, drained and crumbled
  • 1 tsp turmeric
  • 1 tsp cumin
  • 1/2 tsp garlic powder
  • 1 tsp nutritional yeast
  • Handful spinach
  • 1 tsp olive oil
  • Salt and black pepper

Method

  1. Heat olive oil in a pan over medium heat.
  2. Add crumbled tofu, turmeric, cumin, garlic powder, and nutritional yeast.
  3. Cook 5-6 min, stirring occasionally. Add spinach in the last minute.
  4. Season and serve as is, or on a bed of rocket.

Tip: Nutritional yeast adds savoury depth and 8g of protein per 2 tablespoons.

Highlights: High in calcium and folate, light on carbs.

Nutrition is per serving. The figures are estimates, so use them as a guide only.

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