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Eat to Energise and Release Body Fat › Energise Recipe 76

White Bean & Spinach Power Soup

White Bean & Spinach Power Soup, a plant-based recipe

Prep 10 min ยท Serves 2

20gAmino acids
32gCarbohydrates
4gFat
250Kilocalories

Ingredients

  • 2 cans white beans (cannellini or butter beans), drained
  • 1 can chopped tomatoes
  • 2 large handfuls of spinach
  • 1 vegetable stock cube dissolved in 400ml water
  • 1 tsp garlic paste
  • 1 tsp dried rosemary
  • Salt, pepper, and chilli flakes

Method

  1. Combine beans, tomatoes, stock, garlic, and rosemary in a saucepan.
  2. Simmer on medium heat for 8 minutes.
  3. Stir in spinach for the final minute until wilted. Season and serve.

Tip: Blend 1/2 the soup before adding the spinach for a thicker, creamier texture without any additional fat.

Highlights: High in iron and folate.

Nutrition is per serving. The figures are estimates, so use them as a guide only.

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